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Culinary Delights

Customize a memorable wedding menu

Our internationally-renowned culinary team will ensure your wedding fare is unique to your celebration. Thoughtfully curated by Executive Daniel Herget, our wedding menu highlights dishes with Southern influences, including regionally-sourced meats and seafood, and seasonal sides. Options include a variety of passed hors d’oeuvres, plated or buffet dinners, wedding cakes, specialty desserts, bar packages and wow-factors like chef-action stations.